WE ARE OFFERING A 3-COURSE PRIX FIXE MENU SERVED NIGHTLY thursDAY THROUGH SUNDAY. DINNER IS ONE SEATING SERVED FROM 6PM-8PM.
Meal prices include one dessert of your choice.
The week of May 24th-May 26th, 2024
FRIDAY
Spring Garden Salad with Green Goddess Dressing
Flaky Chicken Pot Pie
$38
Saturday
Kale and Romaine Salad
Grilled Ribeye Steak
Grilled 12oz ribeye steak*, served with garlic herb butter, mashed potatoes and seasonal vegetables
$53
sunday
Hungarian Paprika Cheese Dip with Crackers and Vegetables
Pork Schnitzel
Breaded Pork Cutlet served with Cheddar Au Gratin Potatoes and Braised Red Cabbage
$42
desserts of the week
Apple Strudel a la Mode
Lemon Meringue Tart
Cinnamon Chocolate Mousse with Salted Caramel
restaurant reservations
Due to our intimate size we are able to seat 25-30 guests and make our dinners based on the reservations we have. Dinner is served from 6pm-8pm and we only do one sitting per evening. Dessert is included in your meal price but beverages are not. If you would like to bring your own wine our corkage fee is $25. Make your reservations by clicking HERE.
cancellation policy
If you need to cancel your reservation, please let us know as soon as you can, Parties of 6 or more will require a credit card to secure your booking and a 20% gratuity will be added to your check. If you need to cancel your large party of 6 or more or modify the size of your party, please do so no later than 48 hours (2 days) of your booking, otherwise we will charge 50% of the meal price per person. You will be notified in the event that this happens